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Oreo Cheesecake Dip (Dairy Free)

November 12, 2020 by Caitlin Monson Leave a Comment

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Sweet, creamy and loaded with oreo cookie crumbles! This healthier 4 ingredient dip will make any oreo lover’s dreams come true!

An easy oreo cookie dip made of whipped topping, cream cheese, crushed oreos and vanilla! It's the perfect treat for entertaining!

Who doesn’t love a good dip right?! (Especially when it comes to dessert. 😉 ) And with the holidays right around the corner, I’m constantly on the look out for anything I can serve for a crowd. Which is why I love serving dessert dips because they’re fast, easy and so much fun for your guests too! But I have to say this tasty oreo cheesecake dip is by far on of the best dessert dips I’ve ever made! It’s slightly sweet, so creamy and smooth and is chock full of decadent oreo cookie crumbles! Plus – hello, it’s easily made dairy-free too!

Oreo cheesecake dip is rich, decadent and is always a huge hit at any get-together! Plus this recipe even has a diary free version too!

Ingredients

One of my favorite things about this recipe (besides it tasting absolutely amazing 😉 ) is that it can easily be made dairy free or regular depending on your needs. Here’s everything you’ll need below:

  • Dairy Free cream cheese: Gives your dip that cheesecake-y feel and adds some richness too! I LOVE using Kite Hill dairy free cream cheese for this recipe. It has a great consistency and tastes almost exactly like the real thing! (Can be replaced with regular cream cheese)
  • Truwhip (vegan): Makes your dip light and fluffy while adding A TON of volume! (Can be replaced with regular Truwhip or Cool Whip)
  • Oreos: Adds so much flavor and texture to your dip. (Plus they work for both versions too! DF & regular!)
  • Vanilla: Ties all of these flavors so perfectly together. (I swear, just a little vanilla is the key to almost any baked good/dessert-y recipe!)
  • Optional: Powdered sugar. This dip is slightly sweet on it’s own but I know a few dessert lovers out there might want it a little bit sweeter. I would suggest adding in a tablespoon of powdered sugar at a time until you reach your desired sweetness.
This delicious dessert dip recipe is only 4 ingredients and is completely dairy free too! It's a fun treat to serve at a party or even just to make for yourself!

What is Truwhip?

I found this brand a few months ago and have been absolutely loving it ever since! It’s basically a frozen whipped topping like Cool Whip, but made with better for you ingredients. So there’s no preservatives, no artificial flavors/coloring, no high fructose corn syrup AND they’re all gluten free! Plus it tastes almost exactly like Cool Whip (or even a little bit better in my opinion) and comes in 3 varieties too; original, skinny and vegan.

Check them out HERE!

Are oreos dairy free?

Guess what loves…oreos are 100% DAIRY FREE! I’ve googled it, done research, looked at numerous packages and lists of ingredients and they all say the same thing. There is no milk what-so-ever in this tasty little cookie! (Which now makes so much sense regarding how Charlie has always able to eat them… 😉 )

Sweet, creamy and loaded with oreo cookie crumbles! This tasty dip comes together in minutes and is always so much to serve!

How do I crush my oreos?

I used a rolling pin to crush mine because I still wanted a few bigger chunks here and there throughout the dip. But a much easier way would be to crush them with a food processor/blender. You’ll end up with smaller crumbs that will mix in very easily with your fluffy dip!

What do I serve with oreo cheesecake dip?

  • Strawberries
  • Graham cracker sticks
  • Chocolate graham cracker sticks
  • Pretzels
  • More oreos!
  • (Or even eat it by the spoonful if you’re like me! 😉 )
More recipes like this:
  • Gluten Free Chocolate Chip Pumpkin Blondies
  • Cream Cheese Swirled Chocolate Chip Zucchini Bread
  • Double Chocolate Chip Butternut Squash Brownies (my all time favorite brownie recipe!)
  • Cheesecake Stuffed Chocolate Chip Cookies
  • Frozen Yogurt Sandwiches

[Made one of my recipes? Make sure to tag my social media @kalefornia_kravings – I love seeing what you create!]

Oreo cheesecake dip is rich, decadent and is always a huge hit at any get-together! Plus this recipe even has a diary free version too!
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Oreo Cheesecake Dip (Dairy Free)

This healthier dessert dip is only 4 ingredients and so much fun to serve at parties! It's sweet, creamy and loaded with oreo cookie crumbles!
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American, Dairy free
Keyword: cheesecake, dairy free, dip, oreo
Servings: 4 servings
Author: Caitlin Monson

Ingredients

  • 1 8oz. container dairy free cream cheese, about 1 cup* (or regular cream cheese if not dairy free)
  • 2 cups Truwhip, vegan (or regular Truwhip/Cool Whip if not dairy free)
  • 12 oreos, crushed
  • ½ tsp vanilla
  • Serving options: strawberries, graham crackers, nilla wafers, etc.

Instructions

  • Whip the cream cheese and vanilla together in a large bowl with an electric mixer. Then gently fold in your Truwhip and crushed oreos.
  • Serve immediately with suggested options or store it in the fridge until you're ready to eat.

Notes

*I used Kite Hill’s almond milk cream cheese for this recipe.
Click HERE to see what other varieties Truwhip has too!
*If you like a sweeter dip, I would suggest adding 1 tablespoon of powdered sugar at a time until you reach your desired sweetness. 
  • If using powdered sugar: Add it to the cream cheese and vanilla and whip them all together until smooth. Taste the mixture to see if you want it sweeter. Once it’s just right, then fold in your Truwhip.
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Filed Under: Dessert Tagged With: cheesecake, dairy free, dessert, dip, easy, healthy, oreo, party food

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Meet Caitlin

Hey there!

I’m Caitlin and I’m here to simplify California cuisine! I’m just your every day Cali girl with a huge passion for cooking and sharing simple healthy eats with a few sweet treats.

Welcome to my kitchen!

Recent Posts

  • Easy Avocado, Tomato & Mozzarella Salad
  • One Pot Broccoli Mac & Cheese
  • Chopped Apple & Mandarin Salad with Creamy Poppy Seed Dressing
  • Sourdough French Toast Casserole with Blueberries
  • Easy Pizza Pasta Salad

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AVOCADO, TOMATO & MOZZARELLA SALAD! Can I get a he AVOCADO, TOMATO & MOZZARELLA SALAD! Can I get a hell yeah?!🙌🏻
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One thing you’ll learn about me - I put avocado on EVERYTHING!🤗 (Which is a little ironic considering I hated avocados as a kid...😳 Weird...I know.) But dangg was it delicious in this salad! It’s super simple to make, loaded with fresh & bright flavors & a fun spin on your classic caprese!😍
P.S. Try it on some sourdough for a fun toast topping too!
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Hope you’re all having a great Thursday loves!😊💕
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Avocado, Tomato & Mozzarella Salad🥑
Cherry tomatoes, halved
Mozzarella balls
Avocado, diced
Fresh basil, sliced thin
1/2 cup balsamic vinegar (you can add 1 Tbsp of coconut sugar to this too if you like it sweeter)
Salt & pepper, to taste
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1. Bring your balsamic vinegar (& sweetener if using) to a boil in pot on the stove over medium high heat. Let it simmer for 8-10 minutes or until it’s slightly thickened. Let it cool completely.
2. Then add your tomatoes, mozzarella, avocado & fresh basil to bowl & toss with your balsamic “dressing”.
3. Sprinkle it with salt & pepper to taste & serve immediately. 
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#kaleforniakravings #dinner #caprese #capresesalad #salad #healthydinner #easyrecipes #easymeals #dinnerideas #healthyeats #healthylunch #wholefoods #lunchideas #healthfood #healthyfood #quickmeals #foodblogger #glutenfreerecipes #glutenfreefood #feedfeed #healthyrecipes #huffposttaste #realfood #thekitchn #healthyfoodshare #mealprep #foodblogfeed #goodmoodfood #healthyfoodporn @thefeedfeed @thekitchn @huffposttaste
Another day, another salad... And I’m about to d Another day, another salad... And I’m about to dive head first into this CHOPPED APPLE & MANDARIN SALAD with CREAMY POPPY SEED DRESSING!😍 [Ad]
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Does anyone else love making their own salad dressings? Because SAME. HERE!🙋🏼‍♀️ (It actually feels a little weird whenever I use store bought dressing now...😳) But I just love that I can tailor them to fit my taste buds & use better for you ingredients too. Just like this easy poppy seed dressing!🤗 It’s protein packed with Greek yogurt & helps support a healthy immune system with a good dose of apple cider vinegar. Not to mention it’s absolutely delicious on this fresh & fruity salad too!😉 (Side note: @sprouts is the only place I get my ACV because they have the best pricing for all organic vinegars.) So pop on over to your local @sprouts & pick up all these ingredients ASAP!
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Hope you’re having a great Tuesday loves!😊💕
(Full recipe & tips are on my website. Link in bio⬆️)
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Chopped Apple & Mandarin Salad🍎
Kale, leaves cut off the stem & chopped
Honeycrisp apples, diced
Mandarin oranges
Dried cranberries
Toasted pecans (toasted at 375 degrees for 5-6 mins)
Poppyseed Dressing: 2 Tbsp olive oil + 2 Tbsp ACV + 2 Tbsp maple syrup + 2 Tbsp plain Greek yogurt + 1 tsp poppy seeds
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1. Massage the kale in 1 Tbsp of your dressing. Then add your apples, mandarins & dried cranberries.
2. Toss the salad in your dressing & top with pecans right before serving!
Currently craving a big ol’ bowl of this ONE POT Currently craving a big ol’ bowl of this ONE POT BROCCOLI MAC & CHEESE!🤗
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Creamy, cheesy & made with minimal ingredients too?? It doesn’t get much better than that in my book by loves! (And the fact that it only takes 10ish minutes to make too is just icing on the cake.😉) Bring on all that cheesy goodness please!😍
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Hope you’re all having a fantastic Monday!😊💕
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One Pot Broccoli Mac & Cheese🧀
2 cups dry rotini pasta (use gluten free if needed)
2 cups almond milk (or your favorite milk)
1 cup water
1 cup broccoli, cut into bite-sized pieces
1 3/4 cup shredded cheddar cheese
1/2 tsp ground mustard
3/4 tsp salt
Black pepper, to taste
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1. Pour the milk, water, pasta & salt into a large pot & bring it to a boil. Boil the pasta for 8-10 minutes or until most of the liquid has evaporated.
2. Then add your broccoli & boil for an additional 2 minutes. (The broccoli will give off a lot of water so make sure there is very little water in the pot before adding your broccoli.)
3. Once the broccoli is cooked, add your cheese, ground mustard & pepper & stir until the cheese has melted. Serve immediately!
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#kaleforniakravings #macandcheese #macaroni #healthydinner #dinnerideas #healthylunch #lunchideas #comfortfood #easyrecipes #healthyeats #simplerecipes #wholefoods #easymeals #quickmeals #feedfeed #meatlessmonday #foodblogger #huffposttaste #glutenfree #glutenfreefood #healthyrecipes #healthyfood #realfood #foodblogfeed #healthyfoodshare #healthfood #easydinner #goodmoodfood #healthyfoodporn @thefeedfeed @thekitchn @huffposttaste
Weekend plans include: Devouring this SOURDOUGH FR Weekend plans include: Devouring this SOURDOUGH FRENCH TOAST CASSEROLE with BLUEBERRIES & all the maple syrup!🤗
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French toast has always been my jam. (Even as a little one!) But I’ve never tried making a casserole with it until now. All I can say is...holy moly have been missing out!😱 It’s super soft & “custardy” in the center, perfectly toasted on top & then you get that juicy burst from a warm blueberry... Ohhhh baby, that’s breakfast heaven right there!🤤 Swipe ➡️ to see that close up!
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Hope you’re having a great Friday loves!😊💕
(Full recipe & tips are on my website. Link in bio⬆️)
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Sourdough French Toast Casserole🍞🫐
5 cups sourdough bread, cut into cubes
2 eggs
3/4 cup unsweetened almond milk
2 Tbsp maple syrup
1/2 tsp vanilla
1/2 tsp cinnamon
1 cup blueberries
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1. Whisk the eggs, milk, syrup, vanilla & cinnamon together & set it aside.
2. Spray a 7x11” pan with nonstick cooking spray & spread half of your bread cubes on the bottom. Then sprinkle half of your blueberries over the top & repeat the layers.
3. Pour your egg mixture over the top and cover the pan with foil. Let the pan sit in the fridge for 2 hours - overnight.
4. Then bake it uncovered at 350 degrees for 30-40 minutes. Serve with extra blue fries & syrup!
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#kaleforniakravings #frenchtoast #frenchtoastcasserole #breakfastideas #healthybreakfast #brunchideas #breakfastrecipes #breakfastlover #dairyfree #comfortfood #quickmeals #wholefoods #easyrecipes #easymeals #simplemeals #healthyish #foodblogger #huffposttaste #thekitchn #thefeedfeed #healthyrecipes #healthyfrenchtoast #realfood #healthyfood #healthyfoodshare #thenewhealthy #feedfeed #goodmoodfood #healthyfoodporn @thefeedfeed @huffposttaste
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