• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar

Kalefornia Kravings

  • Home
  • About Me
    • About Me
    • Press
  • Blog
    • Discount Codes
  • Recipes
    • Appetizer
    • Main Dish
      • Beef
      • Chicken/Turkey
      • Seafood
      • Meatless
      • Breakfast
    • Pasta
    • Salad
    • Side Dish
    • Dessert
    • Snack
    • Spice Mixes, Sauces, Marinades & Dips
  • Shop My Favorites
  • Work with Me
  • Navigation Menu: Social Icons

    • Email
    • Instagram
    • Pinterest

Archives for October 2019

2 apple muffins with peanut butter streusel stacked on top of each other with an apple and peanut butter jar in the background. They're healthy and delicious!

Apple Muffins with Peanut Butter Streusel

Delicata squash cut into slices and roasted with cinnamon and sea salt sitting on a plate next to a sweet dip made with yogurt and maple syrup

Cinnamon Roasted Delicata Squash Fries

A delicious and healthy meal featuring shredded buffalo chicken stuffed into a baked sweet potato and served with sauteed green beans

Buffalo Chicken Stuffed Sweet Potatoes

Chocolate peanut butter monster cookies that are gluten free, made with simple ingredients and taste absolutely amazing! They full of chocolate, peanut butter, m&m's and candy eyes.

Chocolate Peanut Butter Monster Cookies

This is the best banana bread brownie recipe you will ever find! It's decadent, rich, loaded with chocolate chips and healthy for you too!

Banana Bread Brownies

An easy meal featuring baked maple mustard salmon, crispy sauteed kale and roasted delicata squash sitting on a gray dinner plate.

Maple Mustard Glazed Salmon

A picture of easy buffalo edamame sitting on a gray plate next to a small bowl of ranch. It's perfect for a healthy game day snack or appetizer!

Easy Buffalo Edamame

A close of picture of edible cookie dough that made up of chickpeas, pumpkin, dates, vanilla, salt and chocolate chips. It's served with 2 graham cracker sticks.

Edible Pumpkin Spice Cookie Dough

4 baked chicken fajita taquitos sitting on a grey plate topped with shredded lettuce, tomatoes, avocado and cotija cheese

Baked Chicken Fajita Taquitos

Primary Sidebar

Meet Caitlin

Hey there!

I’m Caitlin and I’m here to simplify California cuisine! I’m just your every day Cali girl with a huge passion for cooking and sharing simple healthy eats with a few sweet treats.

Welcome to my kitchen!

Recent Posts

  • Sourdough French Toast Casserole with Blueberries
  • Easy Pizza Pasta Salad
  • Easy Protein Mocha Smoothie
  • Loaded Greek Salad with Chicken & Avocado
  • Nutella Stuffed Red Velvet Chocolate Chip Cookies

Let’s get social!

Weekend plans include: Devouring this SOURDOUGH FR Weekend plans include: Devouring this SOURDOUGH FRENCH TOAST CASSEROLE with BLUEBERRIES & all the maple syrup!🤗
.
French toast has always been my jam. (Even as a little one!) But I’ve never tried making a casserole with it until now. All I can say is...holy moly have been missing out!😱 It’s super soft & “custardy” in the center, perfectly toasted on top & then you get that juicy burst from a warm blueberry... Ohhhh baby, that’s breakfast heaven right there!🤤 Swipe ➡️ to see that close up!
.
Hope you’re having a great Friday loves!😊💕
(Full recipe & tips are on my website. Link in bio⬆️)
.
Sourdough French Toast Casserole🍞🫐
5 cups sourdough bread, cut into cubes
2 eggs
3/4 cup unsweetened almond milk
2 Tbsp maple syrup
1/2 tsp vanilla
1/2 tsp cinnamon
1 cup blueberries
.
1. Whisk the eggs, milk, syrup, vanilla & cinnamon together & set it aside.
2. Spray a 7x11” pan with nonstick cooking spray & spread half of your bread cubes on the bottom. Then sprinkle half of your blueberries over the top & repeat the layers.
3. Pour your egg mixture over the top and cover the pan with foil. Let the pan sit in the fridge for 2 hours - overnight.
4. Then bake it uncovered at 350 degrees for 30-40 minutes. Serve with extra blue fries & syrup!
.
.
.
#kaleforniakravings #frenchtoast #frenchtoastcasserole #breakfastideas #healthybreakfast #brunchideas #breakfastrecipes #breakfastlover #dairyfree #comfortfood #quickmeals #wholefoods #easyrecipes #easymeals #simplemeals #healthyish #foodblogger #huffposttaste #thekitchn #thefeedfeed #healthyrecipes #healthyfrenchtoast #realfood #healthyfood #healthyfoodshare #thenewhealthy #feedfeed #goodmoodfood #healthyfoodporn @thefeedfeed @huffposttaste
Tacos are my weakness... Especially CHIPOTLE LIME Tacos are my weakness... Especially CHIPOTLE LIME SHRIMP TACOS with a tangy CHIPOTLE SAUCE!🌮
.
One of our go-to dinners during the week is always tacos. And this easy peasy shrimp version hits the spot every single time!🙌🏻 They’re a little spicy, loaded with fresh cabbage & creamy avocado & are best served with slightly charred corn tortillas!
Who’s ready for a taco party at my house?!🕺🏼
.
Hope you’re all having a great day loves!😊💕
.
Chipotle Lime Shrimp Tacos🌮
1 lb. shrimp, peeled & deveined
1/2 tsp chipotle powder
1/2 tsp chili powder
1/4 tsp paprika
1/2 tsp salt
Squeeze of lime
Chipotle sauce: 3/4 cup light mayo + 3/4 tsp chipotle powder + 4 Tbsp lime juice
.
1. Add the shrimp, spices & a squeeze of lime to a plastic bag & shake it to coat the shrimp. Cook your shrimp in a skillet for 2 minutes per side.
2. Serve with your sauce, tortillas, cabbage, avocado, cheese & extra lime!
.
.
.
#kaleforniakravings #shrimptacos #healthydinner #dinnerideas #easydinner #easymeals #easyrecipes #glutenfree #glutenfreerecipes #tacos #thenewhealthy #wholefoods #glutenfreefood #quickmeals #todayfood #shrimp #foodblogger #huffposttaste #feedfeed #weeknightdinner #healthyrecipes #healthyish #realfood #foodblogfeed #healthyfoodshare #healthyfood #healthfood #goodmoodfood #healthyfoodporn @thefeedfeed
PIZZA. PASTA. SALAD! Three little words that make PIZZA. PASTA. SALAD! Three little words that make my heart flutter.🥰
.
So I’ve come to the conclusion that if you can throw it in a bowl & drizzle it with a simple vinaigrette, I’ll pretty much eat anything you put in front of me...🥴 (Bonus points if it tastes like a pizza though!😉) And this zesty pizza pasta salad earns a 10/10 in my book! It’s quick & easy, full of veggies & (most importantly) tastes just like your favorite loaded pepperoni pizza!🤗
How could you not want to dig in right?!
.
Hope you’re having the best Monday loves!😊💕
(Full recipe & tips are on my website. Link in bio⬆️)
.
Pizza Pasta Salad🍕
Rotini pasta, cooked & cooled (use gluten free if needed)
Pepperoni (can use turkey pepperoni)
Cherry tomatoes
Mozzarella balls
Green bell pepper
Red onion
Black olives
Fresh basil
Italian Dressing: 1/2 cup olive oil + 1/4 cup red wine vinegar + 2 garlic cloves, minced + 1 Tbsp Italian seasoning + 1/4 tsp red pepper flakes + salt & pepper, to taste
.
1. Add all salad ingredients to a large bowl & pour your desired amount of dressing over the top. Toss & serve immediately! (Try adding a sprinkle of parmesan on top too!😉)
.
.
.
#kaleforniakravings #thekitchn #pastasalad #healthylunch #dinner #healthydinner #dinnerideas #easymeals #easyrecipes #healthyeats #cleaneats #lunchideas #healthfood #healthyfood #quickmeals #thenewhealthy #foodblogger #glutenfree #glutenfreerecipes #thefeedfeed #healthyrecipes #huffposttaste #realfood #foodblogfeed #healthyfoodshare #feedfeed #mealprep #goodmoodfood #healthyfoodporn @thekitchn @thefeedfeed @huffposttaste
Just a little reminder that these DOUBLE CHOCOLATE Just a little reminder that these DOUBLE CHOCOLATE CHIP BUTTERNUT SQUASH BROWNIES do exist & you should make them ASAP!😉
.
And I also woke up thinking today was Friday soo now it feels like the longest week ever...🥴 But that’s nothing a little chocolate can’t fix, right?! These babies are loaded with chocolate chips, super fudgy & are hands down my favorite brownie recipe of all time!🙌🏻
.
Hope you’re having the best THURSDAY loves!😊💕
(Full recipe & tips are on my website. Link in bio⬆️)
.
Double Chocolate Chip Butternut Squash Brownies🍫
1 cup puréed butternut squash
2 eggs
1 tsp vanilla
2/3 cup flour
1/2 cup unsweetened cocoa powder
1/2 tsp baking soda
1/2 tsp salt
1 cup chocolate chips
.
1. Preheat oven to 350 degrees & line an 8x8 pan with parchment paper.
2. Mix the flour, cocoa powder, baking soda & salt together. Set is aside.
3. In a separate bowl, mix the squash, eggs, vanilla & coconut sugar together with a large spoon. Add your flour mixture & mix again. Stir in your chocolate chips.
3. Pour the batter into your prepared pan, top with extra chocolate chips & bake for 25-30 minutes.
.
.
.
#kaleforniakravings #brownies #healthydessert #chocolatebrownies #feedfeed #healthfood #healthyish #healthyfood #dessert #healthyeats #foodtographyschool #wholefoods #foodblogfeed #foodphotography #wellandgoodeats #thebakefeed #foodblogger #todayfood #huffposttaste #f52grams #healthyrecipes #damnthatsdelish #realfood #foods4thought #thekitchn #easyrecipes #chocolatelover #goodmoodfood #healthyfoodporn @thefeedfeed @huffposttaste @foodblogfeed
Show More! Follow Me!

 

Archives

  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • April 2019
  • March 2019
  • February 2019
  • January 2019
  • December 2018

Copyright © 2021 Kalefornia Kravings on the Foodie Pro Theme